What you'll do
We are going to feast like real Lisboners !! Go up (just a little), down, drink and eat! A bit away from the too touristy areas we will over 3 hours, visiting between 4 and 5 spots, including typical Portuguese restaurants, wine bar, and a charming food shop we call “mercearia”. Our goal is to bring you where the local goes, because local knows! You’ll be able to see people from “Lisboa” going out for real Pestiscos (local tapas) and you will feel at the end on the adventure like one of us. All the included spots are family-owned business and we are lucky we had the opportunity to know these fantastic people, we’d like you to meet them too! We’ve been trying these many bars and restaurants, dishes and drinks and can’t wait to make you discover the tastiest specialities, as well as pairing wines from the north and the south with what makes Portugal a top culinary destination in the world. Be ready, come hungry!
We are Conrad, Marie, Maria and Katia, a small team of hosts who take great pride in sharing our Portuguese culture, authentic gastronomy and expert knowledge of our beautiful city. What do we have in common? Our passion for food and wines, our love for storytelling and hearing the stories of others and, above all, our love for the city which we call home. We will guide you to discover all the amazing food Portugal has to offer and we will go where the locals go! This is our commitment! Some of us were born here, some of us adopted Lisboa as our hometown, but over the years we have worked as professional local experts and welcomed guests from all over the world, learning their stories, sharing our culture and allowing new friendships to blossom. We want to make you feel at home in our city and make it our mission to be the highlight of your trip to Lisboa.
12-14 Petiscos Adaptation to special diets The Portuguese cuisine is based on fish, meat, vegetables, dairy, eggs and bread…
3 local wines & 3 alcohols Each drink goes hand in hand with the culinary experience
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Where you'll be
Downtown is filled up with tourist traps. That’s why this tour takes places in a traditional and non “so”-touristy area. Chorizo sausage on the fire, or the art of watery and juicy meals prepared “Flambé” with alongside a fruity Alentejo wine. Typical dishes like alheira dumpling, bacalhau and peixinhos da Horta paired to tanic wines from the region. Introduction to fresh Pesticos and Vinho tinto of Lisbon in a cozy restaurant. Tasting of range of local cheese, nuts figs and its red and white sweet ports. Final stage: the district of Madragoa, the "Saint des Saints" religious dessert and its atheist muscatel.
Things to keep in mind
Any experience can be cancelled and fully refunded within 24 hours of purchase.
Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside the Airbnb website or app.
Up to 10 guests ages 18 and up can attend. Parents may also bring children under 2 years of age.
This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.
One note: do not eat before :) We won’t walk a lot, the spots are close to each other, anyway the food tour involves a certain amount of uphill walking on cobble stones and climb down steps, typical old Lisbon streets. Bring appetite, good mood, comfortable clothes and shoes, adapted to the weather.
⭐The Lisbon Petiscos Crawl Adventure ⭐